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Things that are awesome
- Firefly Hot Sauce – The Best You Never Had!
14 April 2012 5:51 PM | 2 Comments
Read More - Raw Spaghetti Goodness!!
22 March 2012 10:46 PM | 1 CommentIn an attempt to branch out from my typical and easy salad or soup, I'm starting to try some other recipes. Let me tell you - I've found a fave with this amazing raw just-like-pasta dish!! I was reading some raw cook books..wait...can you call them cook books?
Read More - Raw journey – Spring update – working out, co-op, 366 project!
22 March 2012 10:03 PM | 1 Comment
Read More - Going Bananas!! – raw ice cream and pudding recipes!
16 January 2012 10:18 PM | 2 Comments
Read More - Why Raw?
02 August 2011 10:11 PM | 3 CommentsI have to wonder - who wants the recipe to my raw vegan ranch dressing? or my new favorite green juice?
Read More
- Firefly Hot Sauce – The Best You Never Had!
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Recipes From Our Kitchen Archive
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Raw Spaghetti Goodness!!
Posted on March 22, 2012 | 1 CommentIn an attempt to branch out from my typical and easy salad or soup, I'm starting to try some other recipes. Let me tell you - I've found a fave with this amazing raw just-like-pasta dish!! I was reading some raw cook books..wait...can you call them cook books? -
Going Bananas!! – raw ice cream and pudding recipes!
Posted on January 16, 2012 | 2 CommentsI discovered an amazingly delicious and simple dessert go-to item this weekend. BANANAS!!! I never thought 1 fruit could make such a scrumptious and decadent dessert. (well I ate BOTH... -
Day 2 & Raw Vegan Tuna Salad Recipe
Posted on January 3, 2012 | 1 CommentThe highlight of day 2, was my take on a Tuna Salad, which I'm calling a "Sea Salad" since there is obviously no meat and hints of delicious sea flavor. -
Raw Zucchini Alfredo Recipe
Posted on January 2, 2012 | 2 CommentsIn my last post I mentioned the Raw Alfredo I made to curb my cravings when Adam and the kids were having Chicken Alfredo. Now – here’s the recipe. Sidenote:... -
Raw Marinated Kale Salad – easy!
Posted on October 8, 2011 | 1 CommentI love kale! But when raw, kale can be a bitter and a little too tough for the likings of a salad.The trick to eating raw kale is to break the kale down and get a nice tasty marinade infused into the leaves. 1. Start by chopping the kale into thin strips -
Zesty Garlic Raw Gazpacho!
Posted on October 2, 2011 | 1 CommentSo tonight I wanted something really tasty but really fast. We had been doing yard work and chores all day and I was ready to relax. What better than a simple raw gazpacho, but I love flavor, so I would be sure to kick it up a notch! Here's what I did: -
Caprese, Texas Style
Posted on June 22, 2011 | 2 Comments[By Adam from http://alwaystexan.com/] A Texan should be atleast a bit self sustainable. Haven’t you heard “Country Boy Can Survive?” With this Texas take on the classic caprese, I use my own vegetables.... -
Simple and Savory Raw Green Soup
Posted on June 20, 2011 | 2 CommentsAs I continue to explore raw food I'm always looking for dishes that can curb my need for very savory foods. I have always been a sucker for soup, hearty vegetable soups, flavorful stews simmered for hours - but let's face it - on my quest to incorporate as much raw as I can, those won't work. -
The Best Quick BBQ Ribs that Fall Off the Bone
Posted on May 31, 2011 | 1 CommentRecipe on how to make the best pork ribs [from Adam's new site, AlwaysTexan.com] When you find something really good human instinct often tells us to keep it secret. Families... -
Pizza obsessive disorder
Posted on April 7, 2011 | 7 CommentsAt loss for words attempting to explain my love affair with pizza, I decided an illustration of my obsessive compulsive cooking would best reconcile my lack of words. Passion or obsession?






![Caprese, Texas Style [By Adam from http://alwaystexan.com/] A Texan should be atleast a bit self sustainable. Haven’t you heard “Country Boy Can Survive?” With this Texas take on the classic caprese, I use my own vegetables....](http://hungryinhouston.com/wp-content/uploads/2011/06/DSC_0773-115x115.jpg)

![The Best Quick BBQ Ribs that Fall Off the Bone Recipe on how to make the best pork ribs [from Adam's new site, AlwaysTexan.com] When you find something really good human instinct often tells us to keep it secret. Families...](http://hungryinhouston.com/wp-content/uploads/2011/05/DSC_0619-115x115.jpg)
