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Things that are awesome
- Firefly Hot Sauce – The Best You Never Had!
14 April 2012 5:51 PM | 2 Comments
Read More - Raw Spaghetti Goodness!!
22 March 2012 10:46 PM | 1 CommentIn an attempt to branch out from my typical and easy salad or soup, I'm starting to try some other recipes. Let me tell you - I've found a fave with this amazing raw just-like-pasta dish!! I was reading some raw cook books..wait...can you call them cook books?
Read More - Raw journey – Spring update – working out, co-op, 366 project!
22 March 2012 10:03 PM | 1 Comment
Read More - Going Bananas!! – raw ice cream and pudding recipes!
16 January 2012 10:18 PM | 2 Comments
Read More - Why Raw?
02 August 2011 10:11 PM | 3 CommentsI have to wonder - who wants the recipe to my raw vegan ranch dressing? or my new favorite green juice?
Read More
- Firefly Hot Sauce – The Best You Never Had!
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Recipes From Our Kitchen Archive
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Crawfish Leftovers Take 2 – Crawfish Tostadas
Posted on March 23, 2011 | 3 CommentsWe had yet another crawfish boil last weekend, because it just seems that we can’t get enough. They were bigger than the last batch, still very good! We decided to... -
Horchata fit for Houston
Posted on March 18, 2011 | 3 CommentsBetween bites of tear-inducing salsa, roasted poblanos and fiery tacos we require a beverage intermission. A chilly palette cleanser to revive our resigned taste-buds presents itself in the form of Horchata, a Latin American beverage consisting of ground almonds, rice, cinnamon and lime. -
Crawfish Boil Leftovers? Try Crawfish Salad!
Posted on March 13, 2011 | 2 CommentsAdam and I had our first crawfish boil of the season today. While the bugs seemed a bit small, the batch turned out absolutely fantastic!! Adam cooked them with his signature spice... -
drumroll…. Capitol Punishment Chili!
Posted on March 9, 2011 | 1 CommentChili recipes come in all flavor compositions, with or without onions, tomatoes and beans. I prefer a classic Texas style, saving the beans for a side dish. It's time to prepare some chili, get your measuring spoons, a large pot, and a few beers. It never hurts to queue up some tunes as well, this is festive food! -
How to Make the Best Breakfast Taquitos
Posted on February 27, 2011 | 4 CommentsIt is hard to find good breakfast taquitos. Nothing really satisfied me, so I had to come up with a recipe of my own. -
Meet Rishi, HiH’s newest contributor
Posted on February 22, 2011 | 1 CommentFood, it’s a sensory experience! Touch – A sea of avocados, three minutes of thumb indentations to determine your ripe companion. Taste – A smile creeping across your face as... -
HOW TO :: Vietnamese Spring Rolls
Posted on December 24, 2010 | 1 CommentI absolutely LOVE spring rolls. I especially love when they are done right, well at least right in my book, with lots of veggies and herbs for flavor (cilantro, mint,... -
The Best Easy Eggnog Recipe!
Posted on December 23, 2010 | 4 CommentsMy Grandmother is probably not going to like this, especially since she has brought the best eggnog to Christmas Eve since I can remember (she even uses ice cream!), but... -
homemade exploding shrimp chips!
Posted on December 13, 2010 | 4 CommentsMy Monday morning was immediately made better, when my lovely friend Linsy walked in with the most massive shrimp chips I’ve ever seen. She told me her mom had made them, and... -
HiH Breakfast : The Best BLT with Egg
Posted on December 5, 2010 | 1 CommentHiH prepares the perfect breakfast sandwich: The Egg BLT. But there is an art to it - here's how to do it